That’s what Bedford Rotarians were finding out at their Tuesday (1/14) meeting’s taste test of seven different meal options offered by Meals of Hope.
Why? Because planning is well underway for Hope for the Hungry 2025, this year’s annual Rotary Club of Bedford meal-packing project to combat food insecurity. Meals of Hope, the club’s backbone project partner, continues to help guide the effort and its local food-insecurity focus.
Jack Day, Vice President and Meals of Hope’s northeast leader, strategist, and meal-packing coordinator, accompanied by the club’s Hope for the Hungry team leader, Debi Malone, served up a mini smorgasbord of seven different meals to taste. Ultimately, one will be the winning selection for packaging at the Saturday, April 26th, meal-packing event.